REGAL Lager Yeast Blend *BETA*

(1 customer review)

$10.00

BBXRGL – REGAL Lager Yeast Blend *BETA*

Availability: Limited, Bootleg BETA. This is potentially a one-time only release based on response.

Source:  Unique blend of traditional and modern lager cultures

REGAL Lager Yeast Blend is a first fast fermenting, general purpose lager yeast blend – crispy enough to make authentic pilsners and full flavored enough to make mind blowing bocks, dunkels and schwarzbiers.

Finally, it’s now possible to make lagers that are done in under a week and taste exactly to style.

Using REGAL Lager Yeast Blend is as simple as pitching cold for a few days and letting your beer ramp up to as warm as you can get it. Small amounts of sulfur will be present the warmer the initial fermentation temperature – exactly what you need if you want your lager to taste deliciously authentic.

Available now at bootlegbiology.com while supplies last.

Ordering Information:

Please note that temperatures may vary wildly during shipment and after delivery. We highly recommend shipping to a person/location that can immediately refrigerate the culture once delivered.

Before ordering, please read Bootleg Biology’s homebrew culture shipping policy. By ordering cultures, you are agreeing to this policy. Thank you!

Commercial Brewers: Please visit our Commercial Pitches page to order 1 to 30BBL sized pitches.

In stock

SKU: BBXRGL Category: Tags: , , ,

Description

Catalog: BBXRGL – REGAL Lager Yeast Blend *BETA*

Brewing Info*:

  • Type:  Blend of Lager Yeast; Saccharomyces cultures (non-STA1)
  • Pitching Rate: Directly pitchable into 5 gallons of 1.050 or lower wort
  • Estimated Attenuation: 80-87%;
  • Estimated Final pH: 4.2-4.5
  • Flavor/Aroma Profile: Clean, rich maltiness
  • Flocculation: Medium
  • Recommended Fermentation Temperature:
  • Recommended Fermentation Temperature: 50F-95F (10C-35C). Pitch and ferment between 50-55F (10-13C) for 72 hours and then ramp to 85-95F (29-35C) for 48-72 hours. Cooler temperatures for more prolonged periods will increase fermentation time. Pitching warmer may increase sulfur production.

* Performance information subject to change due to ongoing testing.

Product Category: Bootleg BETA

This culture is part of our Bootleg BETA program. We have done limited testing and are not ready to officially release this culture. So let us know what you think! If it’s awesome…or you hate it..leave a comment on the product page. If you like it, we might rerelease this Bootleg BETA culture officially.

Additional information

Weight.1875 lbs
Dimensions5 × .5 × 8 in

1 review for REGAL Lager Yeast Blend *BETA*

  1. Joe D. (verified owner) –

    Followed the temp instructions, came out perfect. 52° for 72 hours, then ramped up to 85°, OG 1.042 FG 1.005, crystal clear sample out of the fermenter at 85°. This stuff is awesome, super clean, never using oslo kveik again for a faux lager.

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