Our collaboration beer with Embrace the Funk, Open, was envisioned utilizing a weizenbock grain bill. We then ran that wort into ETF’s coolship and pitched with a local yeast strain from Nashville zip code 37211. After three days the beer was transferred to Syrah red wine barrels for over a […]
New Homebrew Culture Pre-Sale, October 31 at 10am CT! Debut of Saison Parfait: New World Saison Blend & Funk Weapon #3. Bootleg in new “Brewing Local” book. Special Embrace The Funk Beer Collaboration.
Springs means it’s officially the start of Yeast Wrangling Season! We’re excited to announce our next Homebrew Culture release on May 16, featuring a new quick souring culture. We’ve launched Brewery Services. And come see our seminar, “What is wild yeast?” at Homebrew Con 2016 in Baltimore!
